Fresh Coconut Milk, Bird’s Eye Chili, Spices and herbs, Vinegar, Sunflower oil, Paprika, Lemon Juice, Salt, citric, Ascorbic Acid.
Price range: ر.ع.2.30 through ر.ع.3.49
From the lush green landscapes of Salalah, where monsoon rains transform the desert into a tropical paradise, comes a creamy and aromatic sauce. Coconut milk blends with fresh herbs, garlic to create a smooth, fragrant flavour. The texture is rich while the spice arrives gently but confidently. Perfect for grilled seafood, roasted chicken, rice bowls, and vegetable dishes, it adds a refreshing coastal warmth to every meal.
